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Location:Home > Product > Vacuum cooler

Vacuum cooler

The scope of application:Vegetables, Cereals, poultry, aquaticproducts, fried food, the filling etc.

  1. The machine is designed as the standard of safe operation, highefficiency and energy saving, health.

  2. Rapid cooling. It can cool cooked food of 100Cto roomtemperature of 25C in 15 minutes(suitable for the hightemperature products).

  3. The cooling time of only 20 minutes can drop to 0 C, so that thecooling process can quickly skip the bacterial growth temperatureof 20C -50C. Extended products shelf life (suitable for the lowtemperature products).

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